Recipes

Every Outback Smoke & Fire recipe in one place — wings, brisket, pork belly, chicken, veg, air fryer cooks, oven roasts and everything in between. Bold flavour. Simple steps. Big results.

Pork belly burnt ends piled on a rustic board, caramelised to deep mahogany brown with sticky sweet‑smoky glaze, glowing firelight and drifting smoke in OSF hero style.
How to Cook Pork Belly Burnt Ends (Sweet‑Smoky BBQ Candy)

Sweet‑smoky pork belly burnt ends cooked low and slow until sticky, tender and caramelised. The [...]

17
Jul
Crispy pork belly with blistered crackling and sweet‑smoky caramelisation, photographed in warm OSF hero style with glowing highlights and rich texture.
Crispy Pork Belly (The Sweet‑Smoky Australian Method)

Sweet‑smoky pork belly with golden blistered crackling and juicy layers. An easy Australian method that [...]

14
Jul
Dry rub. Fat rendered. High heat finish. The OSF way to shatter‑crisp chicken skin.
Crispy BBQ Chicken Thighs (Dry Rub, Fat Rendered, Beginner-Proof)

Crispy BBQ Chicken Thighs — Dry Rub, Fat Rendered, Beginner‑Proof 🔥 Crispy BBQ Chicken Thighs [...]

26
Jun
Dry rub BBQ chicken wings sizzling on the grill with OSF cartoon characters — salt shaker and butter stick showing crisp, no‑marinade technique.
Dry Rub BBQ Chicken Wings (Crispy, No Marinade, No Burn)

Dry Rub BBQ Chicken Wings (Crispy, No Marinade, No Burn) Dry Rub BBQ Chicken Wings [...]

23
May
Loaded BBQ potato stacks sizzling on the grill — crispy edges, soft centres, buttery layers, and OSF cartoon characters seasoning with rubs.
Loaded BBQ Potato Stacks (Crispy Edges, Soft Centres)

Loaded BBQ Potato Stacks (Crispy Edges, Soft Centres) 🔥 Loaded BBQ Potato Stacks Crispy Edges. [...]

20
May
Crispy BBQ chicken thighs with golden, blistered skin and dry rub seasoning on a rustic wooden platter outdoors, surrounded by garlic, herbs, and melted butter.
Crispy BBQ Chicken Thighs (Dry Rub, Fat Rendered, Beginner-Proof)

Crispy BBQ chicken thighs made the right way — dry brine, dry rub and rendered [...]

19
May
Caramelised BBQ Veg and the Best Rubs for Every Style
Caramelised BBQ Veg (And the Best Rubs for Every Style)

These caramelised BBQ veggies are glossy, smoky, sweet‑savory and absolutely outrageous. This recipe shows you [...]

16
May
BBQ Prawns and the Best Rubs to Make Them Shine
BBQ Prawns (Fast, Bright & Foolproof)

These BBQ prawns are fast, bright, smoky and dangerously snackable. This recipe shows you how [...]

13
May
BBQ Chicken Wings and the Best Rubs to Make them Slap
BBQ Chicken Wings (And the Best Rubs to Make Them Slap)

Sticky, smoky, sweet and loaded with cheeky heat — these wings are everything Outback Fire [...]

06
May
Ultimate Roast Chicken With The Roast With The Most Rub
Ultimate Roast Chicken With The Roast With the Most

This is the roast chook that tastes like it came out of a wood‑fired oven. [...]

02
May
Sticky Pork Ribs and the Best Rub to Make Them Ridiculous
Sticky Pork Ribs (And the Best Rubs to Make Them Ridiculous)

These are the ribs that turn a backyard BBQ into a full‑blown event. This recipe [...]

29
Mar